initial-stage fire-fighting techniques. with the lid of the tempura oil fire

• If you find a fire, immediately notify the people around you in a loud voice.
• We will call 119 and cooperate with initial-stage fire-fighting techniques. and evacuation guidance with as many people as possible.

It's important! Be sure to secure evacuation route before hitting initial-stage fire-fighting techniques. in case initial-stage fire-fighting techniques. fails.

This is a method of completely blocking the pan with a lid and shutting off the air when the tempura oil gets fired (suffocation fire extinguishing).

Prepare a lid that matches the size of the tempura oil pan.

Be careful! Since the air is shut off and extinguished, fire cannot be extinguished with objects that are too small and cannot cover the oil surface, or lids that are too large and open gaps.

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Be careful not to burn, take as low as possible against the tempura pan and protect yourself from flames and heat.

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Use the lid of the nabe to protect yourself from flames and approach the nabe.
Cover the lid quietly from the front.

Keep calm so that you don't get burns.

It's completely covered.

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Be careful! Leave the lid on.
If you remove the lid immediately after covering it, it may burn again.

Put the lid on the tempura pan and turn off the stove.

It's important!
Don't take the lid off right away.
Even if the stove is extinguished, if you remove the lid immediately, the tempura oil may burn again.
Even after covering the lid, there is a risk of burning again until the temperature of the oil falls below the ignition point, so do not remove the lid until the oil cools down.

Wrap a towel around your arms closest to the flame, and be careful not to burn.