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- [Ended application] [Competitive bid for open call for participants] Investigation outsourcing to strengthen information dissemination of community-based welfare health in 2023
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[Ended application] [Competitive bid for open call for participants] Investigation outsourcing to strengthen information dissemination of community-based welfare health in 2023
Last updated on February 24, 2023.
itaku_nyusatsu
Title
Investigation outsourcing to strengthen information dissemination of community-based welfare health in 2023
Bid results
Scheduled to be published in the future
Order information
Date of public notice
February 10, 2023
Bidding method
Nomination competition (public offering type)
Qualification for bid participation
Events (consignment)
Various survey planning
Location classification
City
Corporate size
Small and medium-sized enterprises
Other Conditions
(1) Register the size of the company as "Small and Medium Enterprises" or "Others".
(2) It is listed in the Yokohama City General Competitive Bidding Qualified Person List (Articles, Consignment, etc.) in Reiwa 3.4, and the registration order of the business type "320 Various Survey Planning" is the first place, and the registration details "(A) Market / Public Opinion Poll" and "(B) Consulting (excluding construction consulting, etc.)" must be registered.
(3) No nomination suspension measures have been received according to the provisions of the "Yokohama City Nomination Suspension Measures Guidelines" on any day from the bid participation application deadline to the bidding date.
Tender start date
March 9, 2023
Bid date details (time, etc.)
11:00 a.m. on March 9, 2023
Scheduled opening date
March 9, 2023
Scheduled opening date details (time, etc.)
11:00 a.m. on March 9, 2023
Places to bid and open bids
Meeting Room No. 1 on the 2nd floor of Asahi Ward Hall (1-4-12 Tsurugamine, Asahi-ku, Yokohama)
About application
Documents to be submitted
※Application for participation has been closed.
Bid participation intention application form (word: 69KB)
Place of submission
Asahi Ward Office Health and Welfare Division (31st window on the 3rd floor, 1-4-12 Tsurugamine, Asahi-ku, Yokohama)
How to apply
※Application for participation has been closed.
Bring the submitted documents and hand them directly to the staff of the section.
Submission period
February 10, 2023 - February 24, 2023 (excluding weekends and holidays)
From 8:45 a.m. to 5:00 p.m.
Application deadline
February 24, 2023
About design documents
Design documents
Design documents (PDF: 408KB)
Consignment Contracts (PDF: 232KB)
Special Notes on Handling Personal Information (PDF: 129KB)
Special notes on information handling contracts for computer processing, etc. (PDF: 270KB)
Question answer
Items | Information for each item |
---|---|
Question deadline date and time | 17:15 on February 17, 2023 |
Documents to be submitted | Questionnaire (word: 19KB) |
Question method | Submit to the Ordering Section by e-mail |
Scheduled date of response | February 22, 2023 |
How to answer | The following: |
Answer | The submission of the questionnaire has been closed. There were no questions regarding this matter. |
Nomination / Non-Nomination Notification Date and Notification Method
Notification by e-mail on March 3, 2023 (planned)
We send to e-mail address registered in Yokohama-shi general competitive bidding qualified person list in Reiwa 3rd, 4th year.
Other Documents and Communications
This contract is subject to suspension that each accounting budget of Yokohama City in 2023 will be approved by the Yokohama City Council by March 31, 2023.
Ordering Division
Items | Information for each item |
---|---|
Section in charge | Asahi Ward Health and Welfare Division Business Planning Officer |
Address | 1-4-12 Tsurugamine, Asahi-ku, Yokohama, 3rd floor, 31st window |
TEL | 045‐954-6143 |
E-Mail address | [email protected] |
Contract Section
The same as the Ordering Division
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Inquiries to this page
Asahi Ward Health and Welfare Center Health and Welfare Division
Phone: 045-954-6101
Phone: 045-954-6101
Fax: 045-953-7713
E-Mail address [email protected]
Page ID: 352-279-270