[Open call for opinions has been completed] About establishment of "food business license examination standard and administrative guidance guideline"

Food business license examination criteria
Food Business Permit Administrative Guidance Guidelines

A law amending a part of the Food Sanitation Law, etc. will be enforced on June 1, 2021, and the Food Sanitation Law (hereinafter referred to as the "law") will be revised. As a result of this revision, the government has indicated reference standards for food business facility standards in the Food Sanitation Law Enforcement Regulations, and based on that, Kanagawa Prefecture has adopted the `` Ordinance on Facility Standards for Business based on the Food Sanitation Law (2000 Kanagawa Prefecture Ordinance No. 8) (hereinafter referred to as the Facility Standards Ordinance) and the Ordinance for Enforcement of the Ordinance on Business Facilities Standards Based on the Food Sanitation Law (Partial Revision of the Kanagawa Prefecture Regulations No. 51 of the 2000001) (Partial Regulations No. 2) ”(2) (hereinafter referred to the Ordinance) (hereinafter referred to as the Ordinance).
Until now, in Motoichi, the facility standard ordinance and the facility standard ordinance enforcement regulations were used as examination criteria, but more specific items were given to the standards of the facility standard ordinance prescribed based on Article 54 of the revised law. By showing, we will newly formulate examination standards and administrative guidance guidelines for the purpose of ensuring fairness and improving transparency in permission affairs.

1. Examination criteria
   Regarding the standards stipulated in the revised Facility Standards Ordinance, the definition of terms and the specific structure of equipment have been determined.
2. Administrative Guidance Guidelines
   We have established the structure of facilities and equipment that provide administrative guidance.

Opinion open call for participants (PDF: 129KB)
Opinion submission form (word: 18KB)

Outline of the draft proposal (PDF: 327KB)
Food business license examination standard and administrative guidance guideline (PDF: 467KB)

View and distribute at the Citizen Information Center (3rd floor of the City Hall), Health and Social Welfare Bureau Food Sanitation Division (21st floor of the City Hall), each ward office Public Relations Section, each ward office Health Sanitation Division, the Home Food Sanitation Laboratory, and the Meat Sanitation Laboratory.
Posting on the Yokohama City homepage and downloading