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Last updated on May 11, 2023.

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UCHIRUCA (Utilka)

UCHIRUCA (Utilka) Café (Aoba-ku, Yokohama)

Yokohama locally grown and consumed Support Store (title omitted)
Store nameUCHIRUCA (Utilka)
RepresentativeKumiko Abe
Address561-1 Kamoshida-cho, Aoba-ku, Yokohama Pine Doel Kaneko 1F
TELPhone: 045-961-6522
URLwww.uchiruca.com (outside site)
Business hours

From 11:00 a.m. to 4:00 p.m.

Regular holidaysSunday
locally grown and consumed
On the other hand
Efforts
I always use the rice of Hayashi Farm for the menu that I offer every day.
Also, depending on the season, we ask for basil etc. to make the sauce together.
Hayashi Farm, who lives in Kamoshida and regularly sells vegetables at the duck market and the Kamoshida Post Office, is a farmer who is familiar to everyone in the Kamoshida area, and it is the pride of the store to offer such Hayashi farm products in the same Kamoshida.
NominatorHayashi Hideshi (Producer / Kamoshida-cho, Aoba-ku)
Reason for recommendationUtilka has been using rice from our farm for a long time since the opening of the shop. In addition to glutinous rice, black rice is always available. In the local Kamoshida and the temple family, commonly known as the "Plague" area, it has become a pioneer in locally grown and consumed. The rice delivered to Utilka is used for the menu in the store, and is sometimes widely eaten locally in the form of lunch boxes and catering for events and local events.
The reason for the recommendation is that we want more people to know that they always use rice from rice fields in the ward, including the Teraya hometown village.
In addition, not only the ingredients, many of the staff are local moms. Please enjoy a dish made by everyone who loves telopes!

Inquiries to this page

Agriculture Promotion Division, Agricultural Administration Department, Green Environment Bureau

Phone: 045-671-2637

Phone: 045-671-2637

Fax: 045-664-4425

E-Mail address mk-nogyoshinko@city.yokohama.lg.jp

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Page ID: 300-617-969

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