Radish / Chinese cabbage harvesting experience in Miyakooka [Recruitment end]

（1） From 10:00 am on Saturday, December 14, 2024　※In case of stormy weather Postponed to 10:00 am on Sunday, December 15
（2） From 10:00 am on Saturday, December 21, 2024　※In case of stormy weather Postponed to 10:00 am on Sunday, December 21

Those who live in the city. Up to 20 pairs each day (family, group, and one person can participate)
※In the case of a large number of applications, lottery and the results will be sent to only the winners by Monday, December 2 in a sealed letter.

Daikon 200 yen (per bottle)
Chinese cabbage 300 yen (per share)
※Purchase the harvested portion

Clothes that may be dirty, boots, gloves, towels, drinks, backpacks (for carrying harvests), masks, etc.

The application has been closed. Thank you very much for your application.

Application form (google.com) (outside site) Eminosato, Tokyo Metropolitan Okachi-ku "Daikon / Chinese cabbage harvesting experience"
※Application deadline: Until Monday, November 25, 2024
※The personal information received at the time of application will be used only for the tasks required to hold and operate the event.
※The situation on the day may be taken for recording and used for public relations.
※Depending on crop growth and the spread of infection in COVID-19, the event may be canceled or the content of the event may be changed. Thank you for your understanding.

Field in Shimokawai-cho, Asahi-ku
From the north exit of Sotetsu Mitsukyo Station, take the Kananaka Bus / Sotetsu Bus "116 System Wakabadai Chuo bound"
Get off at "Hondagaya Country Club"
※Details of the location will be notified to the participants.
※You can also come by car.
[Information Map]

　Source: Geographical Survey Institute Geographical Survey Institute Map (Electronic National Land Web)